Pardusco was the name given to the light colored reds, with low alcohol, which travelled well and aged well. Back in those days they didn’t had the denomination of Vinho Verde and later in time they startedto be known as “Mature wines of Monção”. Hand harvest at a perfect maturation point. Bunches de-steemed and cold maceration. Long fermentation at a low temperature. Complete malolactic fermentation. Pale ruby color. Wild berry aromas with spices. On the palate fresh with a stressed acidity. Long and elegant end. Ideal for pairing with salads, white meat and cheeses. Producer: Anselmo Mendes Region: Minho Country: Portugal Wine Style: Red Wine Grape / Blend: Alvarelhão, Pedral and Cainho Bottle: 750ml Alcohol content: 12%
