Onion Red Sliced – 3mm (Thin) | 500g or 1kg or 5kg

“Onion Red Sliced – 3mm (Thin)” refers to red onions that have been sliced into thin pieces with a thickness of 3 millimeters. Red onions are known for their vibrant color and mild to sweet flavor. Slicing them thinly enhances their versatility, making them suitable for a variety of culinary applications, including salads, sandwiches, wraps, and as a garnish. Nutrition Information (per 100 grams, approximate values for raw red onions): Calories: 40 kcal Carbohydrates: 9.3 g Protein: 1.1 g Fat: 0.1 g Fiber: 1.7 g Vitamin C: 7.4 mg (12% DV) Folate: 19 µg (5% DV) Potassium: 146 mg (4% DV) These values are approximate and can vary based on factors such as the specific variety of red onions and growing conditions. Note: The nutritional content can be affected by factors such as the size and thickness of the onion slices. Thinly sliced red onions are often chosen for their mild and slightly sweet flavor. They add a pop of color and a crisp texture to dishes while providing essential nutrients such as vitamin C and fiber.